Description
Delightful and spooky Rice Krispie treats shaped like Frankenstein, perfect for Halloween festivities.
Ingredients
Scale
- 6 cups Rice Krispies cereal
- 1 package (10 oz) mini marshmallows
- 3 tbsp salted butter
- Green food coloring
- Chocolate chips (for eyes and mouth)
- Candy decorations (like candy corn or gummy worms)
Instructions
- Prepare your workspace by greasing a baking dish or lining it with parchment paper.
- In a large saucepan over low heat, melt the butter. Add marshmallows and stir until completely melted and smooth.
- Remove from heat and mix in green food coloring until desired hue is achieved.
- Gently fold in the Rice Krispies until fully coated with the marshmallow mixture.
- Pour the mixture into the prepared dish and press down gently with greased hands to shape.
- After about 30 minutes, cut into squares or rectangles and decorate with melted chocolate for eyes and mouth.
- Serve on a platter and enjoy!
Notes
Keep your treats in an airtight container at room temperature for up to a week. For freezing, wrap individually in plastic and place in a freezer-safe container.
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 10g
- Sodium: 70mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Halloween treats, Rice Krispie, spooky desserts, kids recipes, festive snacks