Description
A delightful snack that blends sweetness with a hint of smokiness, perfect for gatherings.
Ingredients
Scale
- 2 cups mixed nuts (almonds, cashews, pecans)
- 2 cups pretzels (classic or honey)
- 2 cups popcorn (air-popped or lightly salted)
- 1/2 cup brown sugar
- 1/4 cup butter
- 1 teaspoon smoked paprika
- A dash of salt
- Fresh herbs (rosemary or thyme, optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine your selected nuts, pretzels, and popcorn. Toss gently.
- In a small saucepan over low heat, melt the butter. Stir in brown sugar, smoked paprika, and salt until thickened to a syrupy consistency.
- Pour the buttery mixture over the dry ingredients and mix thoroughly. Spread on a parchment-lined baking sheet.
- Bake for 15 to 20 minutes, stirring halfway through. Let cool completely before serving.
Notes
Make sure to watch your mix as it bakes to avoid burning. Stir halfway for even crunch.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 25mg
Keywords: party mix, snacks, sweet, smoky, crowd-pleaser