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Tiramisu Dip

  • Author: savoryplatess-admin
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 120 minutes
  • Yield: 6 servings 1x
  • Category: Dessert
  • Method: No Cooking Required
  • Cuisine: Italian
  • Diet: Vegetarian

Description

A creamy and rich Tiramisu Dip that captures the essence of the classic Italian dessert, perfect for gatherings with friends and family.


Ingredients

Scale
  • 1 cup mascarpone cheese
  • 1 cup heavy whipping cream
  • ½ cup sugar
  • 1 tablespoon vanilla extract
  • ½ cup brewed espresso or strong coffee, cooled
  • Unsweetened cocoa powder for dusting
  • Ladyfingers or buttery cookies for dipping

Instructions

  1. In a mixing bowl, combine mascarpone cheese and heavy whipping cream.
  2. Gradually mix in sugar and vanilla extract, beating until light and fluffy.
  3. Gently fold in cooled espresso or coffee into the mixture.
  4. If desired, layer the dip into a serving bowl with crushed ladyfingers or cookies.
  5. Dust the top with cocoa powder or chocolate shavings.
  6. Cover and refrigerate for at least two hours before serving.

Notes

For added flavor, consider drizzling chocolate or caramel sauce before serving.


Nutrition

  • Serving Size: 1 serving
  • Calories: 280
  • Sugar: 20g
  • Sodium: 100mg
  • Fat: 22g
  • Saturated Fat: 13g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 80mg

Keywords: Tiramisu, Dip, Dessert, Italian, Creamy, Sweet, Gatherings